Front of House Operative and Supervisor Front of House

We are seeking experienced Front of House Operatives and Supervisors to join our team. The ideal candidate will have a strong background in hospitality and excellent communication skills. Responsibilities include managing a busy team, providing exceptional customer service, and maintaining a high standard of service in both roles. The Supervisor role requires strong leadership and management skills, while the Operative role requires a strong working knowledge of beverages and the ability to adapt to different situations. Competitive pay scales, tips, and benefits are offered, including food on duty and pension.